The Lion is managed by homegrown culinary heroes, Nick Alvis & Scott Price, Gordon Ramsay protégés and the duo behind the multi-award winning venue, folly by Nick & Scott.
The Lion offers a celebration of English pub classics with signatures including sausage rolls with BBQ dip, fish and chips, crushed peas and tartare sauce and hearty beef & Murphy’s pudding with mash and gravy. It is home to live sports with eight individual screens and a bar stocked with an array of bottles and drafts.
In a nod to the Friday brunch tradition, The Lion offers a set menu of favourites with selected unlimited beverages, all served to your table and live music that elevates the brunch atmosphere.
Daily 8am – 3am (Friday and Saturday 11am – 3am)